A delicious salad you can have hot or cold weather depending serves approx 4 adults Ingredients : Good Bugs purple zuurkool sauerkraut 4 oranges 1/2 a cucumber 1/2 a block of creamy feta 1/2 a Tub of Greek yogurt & cucumber dipMint & nasturtium to garnish Method : Slice oranges in to segments and arrange as a bottom layer on a bowel.Crumb 1/2 a block of feta of your choosing over top of the oranges.Slice cucumber into half moons and edge the bowl with them.Add a generous heap of purple zuurkool sauerkraut on top of the feta and oranges. Then...
Potato + sauerkraut fritters with chive crème fraiche
Here is another delicious recipe from Emma Galloway of My Darling Lemon Thyme!
Brown rice salad with apple, celery, kraut + mustard seed dressing
This substantial salad is perfect for pot-lucks. We’ve used Beet + Apple Sauerkraut here but our plain red or green sauerkraut would work great too.
We’ve created our very own unique buddha bowl using our Purple Zuurkool Sauerkraut