Inspiration and Meal Ideas From the Goodbugs Kitchen | GoodBugs — Recipes

If you’re after a next-level dinner idea… these Zesta Pesto Mozzarella Stuffed Meatballs are an absolute game changer. Creamy, cheesy, herby goodness in every bite!   ✨ Ingredients: 1 tbsp garlic & onion powder 125g cream cheese ½ cup grated mozzarella ¼ cup GoodBugs Zesta Pesto 1kg mince (we used beef) 1 egg ¼ cup bread crumbs Salt & pepper to taste GoodBugs Ginger Ninja Kimchi (for serving 🌶️) 🔥 Method: Mix the garlic & onion powder, cream cheese, mozzarella and Zesta Pesto in a bowl. In a separate bowl, combine mince, egg, bread crumbs, salt and pepper. Flatten a small...

Add a GoodBugs twist to your morning with this delicious take on Bacon and Eggs from @Glowmamablog Ingredients: Buns (halved) Cream Cheese Avocado Smoked Salt Bacon Eggs Butter Cream Zesta Fermented Pesto Purple Zurkool (or whatever GoodBugs Sauerkraut you have in the fridge!) Method: - Place your bacon on a baking sheet and cook until crispy in the oven. For the last 5 minutes of cooking, pop your halved buns in the oven to toast lightly.  - Scramble your eggs using butter, cream and a pinch of salt. Mix your fermented pesto into the eggs when almost cooked (before the egg...

Rice Paper Rolls are a great summer snack! Follow the directions on the rice paper packet. You'll need to fill a dinner plate with water, dip the rice paper into the water, leave for 30 seconds to soften then transfer to a board. Top with your favourite fresh ingredients and GoodBugs! These ones are packed full of kimchi, sauerkraut carrot and cucumber. Fold ends in then roll up from bottom into a firm roll. Enjoy straight away!

Looking for an easy, afternoon snack for the kids? Try Zesta Bruschetta from @moonpieeats using our Zesta Fermented Pesto! Toasted bruschetta with Zesta Pesto, swiss cheese, salami (or pepperoni or choice of protein), and tomato, Bake in the oven until cheese is melted - delish!