Kimchi 500g - Kiss Me Hot Vegan
Kiss Me Kimchi - HOT VEGAN KIMCHI
Outstanding Food Producer Award: SILVER
NZ Artisan Award: SILVER
Judges' comments: "More variety of textures and flavour hits of individual ingredients. Refreshing but nice bite from chilli. Would definitely purchase."
Ingredients: Savoy Cabbage*, Ginger Root, Garlic*, Daikon Radish, Carrot, Onion* Chilli, Red Pepper, Umami Salt**, Organic Salt
*Sprayfree **Koji Shio fermented salt
Kiss Me Kimchi from GoodBugs is our award-winning hot vegan kimchi, celebrated for its bold flavor and health benefits. With a Silver Award at the Outstanding Food Producer Awards and NZ Artisan Awards, this kimchi stands out for its perfect balance of heat and crunch. Made with sprayfree savoy cabbage, ginger root, garlic, daikon radish, carrot, onion, chili, red pepper, and enhanced with Koji Shio fermented salt and organic salt, Kiss Me Kimchi offers a spicy kick that energizes your taste buds.
Handcrafted in New Zealand using traditional fermentation methods, Kiss Me Kimchi is packed with probiotics to support digestion and strengthen your immune system. It’s 100% plant-based, vegan-friendly, and free from dairy and gluten, making it a versatile addition to any meal. Perfect for layering in sandwiches, adding to eggs, or enjoying as a spicy side dish, this kimchi brings flavor and health benefits to every bite.
At GoodBugs, we are dedicated to local, sustainable, and ethical production. Each jar is crafted with care to ensure the highest quality while minimizing our environmental impact. Embrace the fermentation revolution with Kiss Me Kimchi and enhance your diet with this gut-healthy, spicy delight