Award Winning Kimchi.
So good you'll be eating it out of the jar! Just the right degree of heat for the NZ palate. Made from spray-free produce grown in the Waikato.
This is a fermented product, so a small amount of fizzing is normal and safe to consume.
Can't decide? Check out our Tastebud Teaser Boxes
Kiss Me Kimchi - HOT VEGAN KIMCHI
Outstanding Food Producer Award: SILVER
Judges' comments: "More variety of textures and flavour hits of individual ingredients. Refreshing but nice bite from chilli. Would definitely purchase."
Ingredients: Sprayfree Green and Savoy Cabbage*, Ginger Root, Garlic*, Daikon Radish, Spring Onion* Umami Salt**, Organic Salt
*Sprayfree **Koji Shio fermented salt
Ginger Ninja - GINGER KIMCHI
Outstanding Food Producer Award: BRONZE
Judges' comments: "A good degree of heat, vibrant colour. Versatile product."
Ingredients: Sprayfree Cabbage*, Ginger Root, Garlic*, Daikon Radish, Spring Onion* Anchovy Sauce (fish) Organic Salt**
Contains Fish *Sprayfree **Organic
Caulipower! - HOT VEGAN Cauliflower KIMCHI 500g
Contains the same ingredients as our award winning Kiss Me Kimchi, but cauliflower instead of Cabbage - Please Note this is a seasonal product and is not available year round.
Ingredients: Sprayfree Cauliflower*, Ginger Root, Garlic*, Daikon Radish, Spring Onion* Umami Salt**, Organic Salt
*Sprayfree **Koji Shio fermented sa
Kimchi Lover Tastebud Teaser 6 Sample Box includes:
** DIETARY REQUIREMENTS
At the check out, please leave us a notes if you have any dietary requirements or allergies we should be aware of.
Chunky Kimchi Spicy Vegan Kimchi made with chunky cut Nappa Cabbage provides a powerful punch for those that want something a bit more of an authentic Kimchi texture.
Ingredients: Nappa Cabbage*, Ginger Root, Garlic*, Daikon Radish, Carrot, Chilli, Red Pepper, Onion* Umami Salt**, Organic Salt
*Sprayfree **Koji Shio fermented salt
Chunky Kimchi from GoodBugs is our hottest and spiciest kimchi in a range of four, crafted to deliver an intense kick of heat. Made with fresh, locally sourced ingredients including sprayfree napa cabbage, ginger root, garlic, daikon radish, and a fiery mix of chili, red pepper, and onion, this kimchi packs a punch. Its chunky texture and bold flavors are enhanced by traditional fermentation, providing a probiotic-rich addition to your diet that supports gut health and digestion.
At GoodBugs, we use only the highest-quality ingredients, including Koji Shio fermented salt and organic salt, ensuring a clean, nutritious product free from preservatives and additives. Handcrafted in New Zealand, our Chunky Kimchi is naturally gluten-free, dairy-free, and full of live cultures that boost immunity and promote overall well-being. Perfect for those who love an extra spice, this kimchi adds a vibrant, spicy kick to stir-fries, salads, or as a zesty side dish. Enjoy it with cheese sauce!
- Spicy kimchi
- Chunky kimchi
- Fermented foods NZ
- Probiotic-rich foods
- Gut health kimchi
