Fermented Pesto

🌿 Zesta Fermented Pesto – Bold & Gut-Loving Goodness

Zesta is our original fermented pesto—rich, tangy, and loaded with flavour. We use regeneratively grown, nutrient-dense greens and herbs, spray-free garlic, and activated organic seeds and cashews. Fermented for 7–14 days, Zesta is alive with beneficial bacteria that support digestion, immunity, and vibrant health.

Great stirred through pasta, smeared on avocado toast, added to nourish bowls, or dolloped on roast veges. It’s a fridge essential.

🫙 Available in 140g or 250g jars. Long shelf life when kept sealed and chilled.

Ingredients:
Olive oil**, basil**, spinach**, kale**, water, cashews***, sunflower seeds***, garlic*, salt*, lemon rind, Shio Koji
*Spray-free | **Certified Organic | ***Certified Organic & Activated
Contains cashews.

🌿 Zesta Hemp Fermented Pesto – No Nuts Added & Nutrient-Rich

Looking for a nut-free alternative? Our Hemp Zesta Pesto brings the same tangy, umami-packed goodness as our original, but with hemp hearts and hemp oil instead of cashews. It’s rich in omega-3s, protein, and gut-loving microbes.

Perfect for vegans, keto eaters, and those avoiding nuts. Great with crackers, in wraps, or added to salad bowls.

🫙 Available in 140g or 250g jars. Fermented for shelf-stable freshness.

Ingredients:
Olive oil**, basil**, spinach**, kale**, water, NZ-grown hemp hearts, sunflower seeds***, NZ-grown hemp oil, garlic*, salt, lemon rind Shio Koji
*Spray-free | **Certified Organic | ***Certified Organic & Activated
Vegan | Dairy-Free | Nut-Free