Inspiration and Meal Ideas From the Goodbugs Kitchen | GoodBugs

Let’s start with Zuurkool juice or that tiny bit of liquid in the bottom of the jar (which my partner always leaves for me to drink, true love right? 😆💕) I make mayonnaise with the juice. Then I use the mayonnaise in salads, on sandwiches and making devilled eggs.

Once you’ve made your own mayo you may never go back to buying it.